Ciders
Brands
Dry cider from popular Tátův sad ( Fathers orchard) brands. Mild acidity, slight bitterness. Good drinkability.
A larger variant of the popular semi-dry from Tátův sad (Dad's orchard). Cider as you will like it. It's great to drink
Honest, dry and hoppy cider from Tatuv sad. Cold hopped with three types of hops.
Single-species cider from the classic English cider variety of the Dabinett apple
Apple, semi-dry to sweeter cider with blackberries. Cider variation on rosé
A semi-dry, sparkling cider that is made mainly from apples with a slight bitterness. This gives it a deeper and more expressive character, which is very successful and balanced.
Semi-dry and sparkling craft. Noticeable acidity with medium residual sugar and intense aromatics due to long aging. Pleasant and balanced.
Craft cider produced from only one unique old variety of apples - Kardinal. The cider comes from the Wallachian region. It is dry, spicy with noticeable acidity
Dry cider produced from only one variety of apples - classic Strymka. Strong acidity, long aftertaste. Unfiltered, unsulphured. Made in Wallachia.
Cider is straightforward and perfectly drinkable of the English type. Lightly hopped.
Bitter Strawberry Cider from the popular cider producer Tatuv sad. Limited edition.
Cider aged in a bourbon whiskey barrel. It is therefore full of flavors that this noble distillate imparted to it
Craft pear Perry, i.e. cider where only pears are fermented. Perry is dry, mature. It is produced from only one variety - Wallachian Sudinka. Unfiltered, unsulphured. Made in...
A sweeter variant of Kliment ciders with a spicy taste. Cidre is "cloudy", i.e. a bit cloudy, more sparkling. The taste is dominated by fresh, sweet acidity and spicier notes of...
Czech cidre, produced in the French style by long fermentation and maturation in the bottle, without sulphite, preservatives. BIO certificate
Czech cider, produced by the traditional French method - long fermentation and maturation in the bottle. Purely natural product. BIO certificate
Semi-dry cider, distinct bittersweet taste. Special edition of the year 2017 BIO certificate
Semi-sweet cider from Czech and French apples. Vintage 2018. BIO certificate